ME II: Settling in on Peaks
Today was our first full day on the island and we spent the morning running around getting food and coffee in Portland. The best-known bakery is Standard Baking Co. which is directly below what I believe is the fanciest restaurant in Portland, Fore Street. We haven't gone to the restaurant but frequent the bakery which has a wonderful selection of bread and equally stellar pastry options. We got a whole grain Miche made with 100% Maine grown whole grain flour and a tiny lemon blueberry tart about 2" across to share. The chocolate "corks" aren't available until the weekend and I will be limiting my consumption as they are completely addictive. This stop was followed by setting up our post office box at USPS which is easily the most helpful post office staff I've ever met. Then off to the Co-op for vittles. The ferry to Portland was relatively empty at 9:45am but the trip back was incredibly full. A huge cruise ship had just released all of its captives who flooded the city, plus it is smack dab in the middle of a roaring tourist season here. It makes it difficult to walk around downtown. The island is quieter on Monday but still there's a flood of people coming and going.
The cottage is all one floor and more than half of it is all one room that is kitchen/dining and living room and there is a bathroom and bedroom off the main room. It's right on the scenic loop around the island with a cattail marsh out the kitchen window looking West.






Have a lovely evening.
Sending love,
Tawnia